The COVID-19 Food Study aims to understand household experiences with food access in Quebec during the pandemic, lead by Principal Investigator Prof. Daiva Neilsen (SHN). The study is funded by a...
When Ï㽶ÊÓƵ announced its closure in mid-March to respect government social distancing and quarantine policies due to COVID-19, campus staff had to think fast to continue to provide high...
Urban beekeeping has been touted as a way to boost pollination and improve sustainability, food security and biodiversity in cities. Many people and businesses who've added beehives to their...
In 2019 — with the help of the Borlaug Training Foundation — [Germination] put out the call to plant breeders asking them what they would do if they had $10 million to make the world a better place...
Congratulations to Professor Jan Adamowski (Bioresource Engineering) for receiving a $198,569 SSHRC Partnership Development Grant: #CitiSciWater – Exploring the potential of scalable, user-centric...