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La pandémie relance le débat de l’autosuffisance alimentaire

Published: 25 June 2020

« On va devoir changer nos habitudes alimentaires, pas seulement nous les consommateurs, mais l'ensemble de la chaîne de production. On est un peu victime de notre propre demande », estime Pascal...

Mac Teams compete in Dobson Cup Finals (online)

Published: 29 July 2020

Congratulations to the Macdonald Teams who are competing in the 2020 Dobson Cup Finals, taking place online from July 27-30....

Alumni to be honoured at Homecoming Luncheon

Published: 27 September 2019

The Macdonald Distinguished Alumni Award was created by the Macdonald Branch of the McGill Alumni Association to recognize distinguished graduates for their outstanding professional contributions,...

Greater local earthworm diversity in temperate regions than in the tropics

Published: 31 October 2019

Surprisingly, in any single location, there are typically more earthworms and more earthworm species found in temperate regions than in the tropics, according to a new study in Science. Global...

L’essor des légumineuses

Published: 8 January 2020

Originaire des Andes en Colombie, Valerio Hoyos-Villegas a grandi en milieu agricole et a étudié l’agriculture partout dans le monde. Il comprend bien le défi que représente la production alimentaire.

Founder’s Day brings together the tight-knit community of Macdonald campus

Published: 13 February 2020

Students, staff, faculty, alumni and friends of Mac campus celebrate the past, present and future of Sir William's visionary creation...

OpEd: Food safety and OH&S matters during COVID-19

Published: 12 June 2020

With this current pandemic, questions around manufacturing and food safety are becoming a bigger concern for those in the production and distribution chain, as well as consumers. Here are five of...

Future Ready: The Advocate for a Better Anthropocene

Published: 20 July 2020

McGill’s Elena Bennett wants you to imagine a radical, inspiring, and realistic future for our planet...

Virtual Programming – Our New Outreach

Published: 30 September 2020

We have been offering timely science topics to the community for 21 years through our Food for Thought Lecture Series, and felt the need to continue offering interesting and thought-provoking...

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