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Application: Qualitative and quantitative analysis of volatile compounds such as PAH in extracted oil and tissue samples. Recent application includes quantification of flame retardant; identification and quantification of synthesized functional food ingredients; linkage analysis of oligosaccharides extracted from food.
Instrument parameters:
- GC oven temperature setpoint resolution: 1 oC
- Ionization mode: +ve ion EI
- MSD type: single quadrupole MS
- Operating modes: Full scan MS; SIM MS; SIM/Scan simultaneously.
- m/z range:1.6-1050
- mass accuracy: ±0.2u
- Sample inlet: Agilent 7820GC system with autosampler
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Location: Macdonald-Stewart building, rm3-064