Ï㽶ÊÓƵ

Minerva Class Scheduling Visit for course dates & times.

McGill.ca / Overview / All Courses
important

Note: This is the 2022–2023 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .

FDSC 334 Analysis of Food Toxins and Toxicants (3 credits)

Offered by: Food Science&Agr.Chemistry (Agricultural & Environmental Sciences)

Overview

Food Science : Toxins and toxicant residues in food including heavy metals, persistant organic pollutants (POPS) and microbial toxins are explored from an analytical perspective; new methods and strategies of analysis are emphasized.

Terms: Winter 2023

Instructors: Bayen, Stephane (Winter)

  • Winter

  • 3 lectures and one 3-hour lab

  • Prerequisite: FDSC 213 or permission of instructor.

Back to top