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NUTR 430 Directed Studies: Dietetics and Nutrition 1 (3 credits)

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Note: This is the 2021–2022 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : An individualized course of study in dietetics/human nutrition under the supervision of a staff member with expertise on a topic not otherwise available in a formal course. A written agreement between student and staff member must be made before registration and filed with the Program Coordinator.

Terms: Fall 2021, Winter 2022, Summer 2022

Instructors: Mailloux, Ryan (Fall) Koski, Kristine G; Kubow, Stan; Brazeau, Anne-Sophie; Mailloux, Ryan (Winter) Kubow, Stan; Mailloux, Ryan (Summer)

  • Fall and Winter

  • **Due to the intensive nature of this course, the standard add/drop and withdrawal deadlines do not apply. Add/drop is the second lecture day and withdrawal is the fifth lecture day.

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