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Overview
Nutrition and Dietetics : An individualized course to allow students to undertake projects in library, laboratory, or field study. An approved course outline must be on file in the School's office prior to registration.
Terms: Fall 2020, Winter 2021, Summer 2021
Instructors: There are no professors associated with this course for the 2020-2021 academic year.
Prerequisite: Permission of instructor and Director of School.
Restriction: Graduate students in Nutrition.