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NUTR 433 Directed Studies: Dietetics and Nutrition 4 (5 credits)

Note: This is the 2020–2021 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : An individualized course of study in dietetics and human nutrition not available through other courses in the School. Emphasis will be placed on application of foods and nutrition knowledge, analytic and synthesis skills, and time management. A written agreement between student and instructor must be made before registration. A "C" grade is required to pass the course.

Terms: Fall 2020, Winter 2021, Summer 2021

Instructors: Phillips, Sandy (Fall) Phillips, Sandy (Winter) Phillips, Sandy (Summer)

  • Fall or Winter or Summer

  • Limited enrolment

  • Prerequisite: registration in NUTR 409 or equivalent.

  • Restriction: students in the Dietetics Major or documentation of requirement for professional registration

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