Ï㽶ÊÓƵ

NUTR 611 Graduate Professional Practice 1 (2 credits)

important

Note: This is the 2019–2020 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Administered by: Graduate Studies

Overview

Nutrition and Dietetics : A case-based Stage preparation course, including activities at the McGill Simulation Centre to assess basic proficiency in nutritional assessment; nutrition care planning, implementation, and evaluation; professional practice skills; and medical records management. Students will complete nutrition care in simulated situations for specific nutrition-related conditions, along with completing a comprehensive written evaluation.

Terms: Summer 2020

Instructors: Rose, Maureen (Summer)

  • Prerequisite(s): NUTR 344, NUTR 513

  • Restriction: Only open to students in the M.Sc.(Applied) in Human Nutrition; Non-Thesis - Dietetics Credentialing program.

Back to top