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Note: This is the 2017鈥�2018 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .
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This program is intended for those students interested in the multidisciplinary field of food science. The courses are integrated to acquaint the student with food processing, food chemistry, quality assurance, analytical procedures, food products, standards, and...
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Students can use their electives to complete the Honours program. The courses credited to the Honours program must be in addition to any required or complementary courses taken to satisfy the requirements of the student's major and specialization.
In addition to...
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This program is intended for those students interested in the multidisciplinary field of food science. The courses are integrated to acquaint the student with food processing, food chemistry, quality assurance, analytical procedures, food products, standards, and...
Information
About the Concurrent Bachelor of Science in Food Science (B.Sc.(F.Sc.)) and
Bachelor of Science in Nutritional Sciences (B.Sc.(Nutr.Sc.)) Program
Unique in North America, the new concurrent degree program in Food Science and Nutritional Science offers the best...
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The concurrent program B.Sc.(F.Sc.) and B.Sc.(Nutr.Sc.) is designed to give motivated students the opportunity to combine the two fields. The two disciplines complement each other with Food Science providing the scientific foundation in the fundamentals of food...
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Students can use their electives to complete the Honours program. The courses credited to the Honours program must be in addition to any required or complementary courses taken to satisfy the requirements of the student's major and specialization.
In addition to...
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Bachelor of Science (Food Science) 鈥� B.Sc.(F.Sc.)
Related Programs
Certificate in Food Science
Certificate in Food
Science
Detailed information on this certificate program can be found under Certificate (Cert.) Food Science (30 credits)
in this...
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Bachelor of Science (Nutritional Sciences) 鈥� B.Sc.(Nutr.Sc.)
Please refer to Bachelor of Science in Nutritional Sciences 鈥� B.Sc.(Nutr.Sc.) (Overview) for advising and other information regarding the Dietetics and Nutrition majors.
Programs, Courses and...
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The Major Dietetics, which includes a 40-week internship (Stage) as part of its degree requirements, is a professional program that leads to eligibility for membership in a provincial regulatory body and registration as a professional Dietitian/Nutritionist (R.D....
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Revision, March 2017. Start of revision.
This Major offers a core emphasis on the scientific fundamentals of nutrition and metabolism throughout the lifespan from the molecular to the organismal level. The concentration in food function and safety covers the...
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Revision, March 2017. Start of revision.
This Major covers many aspects of human nutrition and food and their impact on health and society at the community and international level. It offers a core emphasis on the scientific fundamentals of nutrition and...
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Revision, March 2017. Start of revision.
This Major offers a core emphasis on the scientific fundamentals of nutrition and metabolism throughout the lifespan. This concentration emphasizes the influence of diet and nutrition on human health and the pathophysiology...
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Revision, March 2017. Start of revision.
This Major offers a core emphasis on the scientific fundamentals of nutrition and metabolism throughout the lifespan from the molecular to the organismal level. This concentration in nutritional biochemistry links...
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Revision, March 2017. Start of revision.
This Major offers a core emphasis on the scientific fundamentals of nutrition and metabolism throughout the lifespan from the molecular to the organismal level. The concentration in sports nutrition integrates the influence...
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Bachelor of Science (Nutritional Sciences) 鈥� Related Programs
Minor in Human Nutrition
Minor in Human
Nutrition
Detailed information on this Minor can be found under Bachelor of Science (Agricultural and Environmental Sciences) (B.Sc.(Ag.Env.Sc...
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Minor Programs
The Faculty of Agricultural and Environmental Sciences offers a number of minor programs; the following are offered by the FAES Dean's Office, or in partnership with another school or faculty.
For a full list of minors offered by the Faculty of...
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This Minor is a collaboration by the Faculty of Agricultural and Environmental Sciences and the Desautels Faculty of Management. It provides students with an understanding of how to conceptualize, develop, and manage successful ventures in the agricultural, ag-...
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The Minor in Agricultural Economics will complement a student's education in four ways. First, as a social science, Economics will provide an alternative perspective for students in the Faculty. Second, the Minor will provide an excellent foundation of the workings...
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This Minor program is designed to allow students in non-agricultural production majors to receive credit for courses in agricultural production and to stimulate "cross-over" studies. The Minor can be associated with existing major programs in the Faculty, but in...
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The Minor Animal Biology is intended for students who wish to further their studies in the basic biology of large mammals and birds. Successful completion of the program should provide students with a sound background in the field of biomedical studies and the use...
