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Overview
Nutrition and Dietetics : Health systems, public health and political influence in Canada, as related to nutrition. Assessment of food and nutrition related issues of communities/populations; nutrition surveillance data; sociocultural and economic influences on food choice and behaviour; health promotion planning and disease prevention; evaluation of community interventions.
Terms: Fall 2017
Instructors: Delormier, Treena; Plourde, Hugues (Fall)
Fall
3 hour conference
Prerequisite: NUTR 337
