Note: This is the 2017–2018 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .
Overview
Food Science : A course designed to give final year undergraduate students research experience.
Terms: Fall 2017, Winter 2018, Summer 2018
Instructors: Bayen, Stephane (Fall) Bayen, Stephane; Karboune, Salwa (Winter) Simpson, Benjamin K (Summer)
Fall or Winter