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AGEC 231 Economic Systems of Agriculture (3 credits)

Offered by: Économie agricole (Agricultural & Environmental Sciences)

Vue d'ensemble

Économie agricole : The structure and organization of Canada's agriculture-food system, the operation, financing, linkages, and functions of its components. Focus to be on management of the various components and the entire system, types of problems confronted now and in the future.

Terms: Hiver 2010

Instructors: Baker, Laurence B B (Winter)

  • Winter
  • 3 lectures
  • Prerequisite: AGEC 200 or equivalent
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