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NUTR 545 Clinical Nutrition 2 (5 credits)

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : Clinical nutrition intervention for gastrointestinal and liver disease, hypermetabolic states, diabetes mellitis, renal disease and inborn errors of metabolism, enteral/parenteral nutrition management.

Terms: Fall 2009

Instructors: Koski, Kristine G; Weiler, Hope (Fall)

  • Fall
  • Two 2.5-hour lectures
  • This course includes a fee of $75 for a MGH authored manual on the subject of enteral feedings for tube-fed patients. The fee is refundable until the end of the add/drop period as long as the manual is intact.
  • Prerequisites: NUTR 344 and ANSC 424
  • Restriction: Not open to students who have taken NUTR 445
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