There is consensus in the medical community that chewing a 325 mg tablet of regular aspirin can help reduce the severity of a heart attack. A heart attack, or myocardial infarction (MI), is usually...
When back in 1811 Bernard Courtois noticed the violet fumes produced when his seaweed extraction tank was being cleaned, he could have never dreamed that he had set the stage for one of the most...
In 1951 two brothers, Yugoslavian refugees, brought a drug called Krebiozen to the US and attempted to develop it privately as a cancer treatment. They kept the identity of drug secret, only saying...
The Romans had a sweet tooth, but didn鈥檛 know about sugar. So they boiled down grape juice to make a sweet syrup called 鈥渟apa鈥 which they added to wine, as well as to various foods. The acidic...
Believe it or not, shrimp and lobster have something in common with carrots. They have a good dose of carotenoids in their body. Carotenoids are yellow-orange compounds that are quite widespread in...
There is no doubt that the way food is cooked has an impact on nutrient absorption and toxin production. Some restaurants, particularly in California, are capitalising on this idea. They point out...