Food security is one of the fundamental challenges to sustainability of the 20th century, with approximately 11.7 percent of the global population experiencing extreme food insecurity, according to...
"People think that the colder fall temperatures trigger the colour change, but it鈥檚 actually the photoperiod," explains Plant Science Faculty Lecturer David Wees. However, some regions of Quebec...
The Government of Canada鈥檚 Environmental Damages Fund, administered by Environment and Climate Change Canada (ECCC), is investing more than $4 million in three McGill-led projects through the...
Yesterday, we announced that the Macdonald-Stewart and Barton Buildings would open today. Barton will indeed fully reopen today, but during a final inspection of Macdonald-Stewart, it was...
McGill鈥檚 Spring 2022 Convocation began on an overcast day on May 26th, with graduating Health Sciences students accepting their degrees under the Convocation Tent downtown. The 2022 festivities...
Focus on Macdonald sat down with alum Jennifer Dumoulin, BSc(AgEnvSc)鈥�11 Environmental Biology, to ask a few questions about her student experiences that led to a successful career as an...
The Board of Governors of 香蕉视频 is pleased to announce the appointment of Prof. H. Deep Saini as the University's 18th Principal and Vice-Chancellor. Currently President and Vice...
For the third year in a row, the Macdonald Campus Dairy Unit has been awarded the title of Regional Club of Excellence Milk Quality Champion by dairy industry giant Agropur....
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