On January 17, two McGill teams, InSpira Photobioreactor and the Cricket Rearing, Collection, and Transformation System (CRCTS) competing under the McGill Advanced Bio-Regenerative Toolkit for Long...
Steps were taken in Canada to reduce the use of Bisphenol A (BPA), a toxic chemical linked to prostate and breast cancer, commonly found in plastics, the lining of food cans, water bottles, and...
Lost Hammer Spring, in Nunavut in Canada鈥檚 High Arctic, is one of the coldest and saltiest terrestrial springs discovered to date. The water which travels up through 600 metres of permafrost to the...
School of Human Nutrition alumni Bianca Loge, BSc(NutrSc)鈥�20, Kristen Sunstrum, BSc(NutrSc)鈥�21, and Zoey Li, BSc(NutrSc)鈥�17, reminisce about the unique extracurricular opportunities made possible...
The 2022 Scholastic Awards Reception on November 8th recognized more than 175 outstanding Macdonald undergraduate and graduate students. The Faculty awarded over $380,000 in named scholarships at...
Message from Fabrice Labeau, Co-Acting Provost and Vice-Principal (Academic), Deputy Provost (Student Life and Learning) and planning chief for the Emergency Operations Centre (EOC) on behalf of...
Although it may seem obvious that teaching and learning are at the core of the McGill experience, it鈥檚 worth noting that these activities aren鈥檛 strictly happening in classrooms and labs, nor are...
Prof. Daiva Nielson (SHN) has received funding from the Canada Foundation for Innovation鈥檚 John R. Evans Leaders Fund (CFI JELF) to establish the Sensometric Lab to investigate what influences...
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