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Is biodiverse agriculture an anachronism?
Given the need to feed an estimated 2.4 billion more people by the year 2050, the drive toward large-scale, single-crop farming around the world may seem inexorable.
Published on Feb 21, 2014 |
Written by S.C.
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Classified as:
Sustainability
,
food
,
global food security
,
farming
,
Timothy Johns
Category:
Human Nutrition
Macdonald Campus (agriculture and environment)
Sustainability
Published on: 24 Feb 2014
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