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Development of bioprocess for the removal of green pigments from canola oil; Effect of applied hydrostatic pressure on the structure and rheological properties of proteins
Jeudi, 23 janvier, 2003 10:00
Pavillon Raymond
21 111, chemin Lakeshore, St Anne de Bellevue, QC, H9X 3V9, CA
Paula Arriagada; Pedro Alvarez, étudiants de 2e/3e cycle