Event
A passage to India
Sunday, December 7, 2003 17:30
East Indian Co., 210 Somerset St. West (between Elgin and Metcalfe), East Indian Co., 210 Somerset St. West (between Elgin and Metcalfe), CA
Learn how to cook tasty tandoori chicken, as well as delectable butter chicken, and get your hands dirty making delicious samosas. Get advice on how to use spices in Indian cuisine. After the cooking class, enjoy a dinner buffet with dishes from regions across India. Tour the restaurant and the impressive collection of artwork and artifacts, dating back over 400 years, imported from India. Deadline for payment: Friday, Dec. 5 (space is limited). To find out where to mail cheques (make them payable to "McGill Alumni Association of Ottawa"), please contact us at the email address listed below.
$35 (tax & gratuities included - drinks extra)