Event
The art and etiquette of the dining table
Tuesday, February 8, 2005 18:00
Martlet House
1430 rue Peel, Montreal, QC, H3A 3T3, CA
"The world was my oyster but then I used the wrong fork." Oscar Wilde was on the mark. To gain that "edge" in today's world, we must be more polished and socially savvy than ever before. Sloppy table manners can send your dining companion - social or business - running for the hills. McGill grad Mayme Vineberg, BA'72, MLS'74, will share her tips on proper dining comportment.
$10